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According to China's food safety regulations, all
imported food formula ingredients must in the NHC ( National Health
Commission of China ) approved list, including food additives, edible colorings, nutritional supplements, etc
Moreover, the NHC has strict regulations on each food additive ingredient, which category of food can be used, and the limit of the content used;
During the China Customs clearance process, the CIQ (Inspection and Quarantine Bureau of China) will inspect the ingredients formula list of each
imported food, If does not meet the requirements of formula ingredients, It will not be cleared. |
China NHC Permitted Food Additives
:additive
| CNS_Code |
Food Additive Name |
Additive Chinese Name |
Source |
Function |
Use Limit Range% |
| 101(i) |
riboflavin |
ºË»ÆËØ |
|
Color |
Paid Service |
| ¡ª |
xylitan monostearate |
ľÌÇ´¼ôûµ¥Ó²Ö¬Ëáõ¥ |
|
Emulsifier |
Paid Service |
| 536;535 |
potassium ferrocyanide, sodium ferrocyanide |
ÑÇÌúÇ軯¼Ø£¬ÑÇÌúÇ軯ÄÆ |
|
Anticaking agent |
Paid Service |
| 110 |
sunset yellow,sunset yellow aluminum lake |
ÈÕÂä»Æ¼°ÆäÂÁÉ«µí |
|
Color |
Paid Service |
| 967 |
xylitol |
ľÌÇ´¼ |
|
Sweetener |
Paid Service |
| 955 |
sucralose |
ÈýÂÈÕáÌÇ£¨ÓÖÃûÕáÌÇËØ£© |
|
Sweetener |
Paid Service |
| 927a |
azodicarbonamide |
żµª¼×õ£°· |
|
Flour treatment agent |
Paid Service |
| 331iii |
trisodium citrate |
ÄûÃÊËáÄÆ |
|
Acidity regulator¡¢Stabilizer |
Paid Service |
| 330 |
citric acid |
ÄûÃÊËá |
|
Acidity regulator |
Paid Service |
| 220,224,223,221,222 ,¡ª |
sulfur dioxide, potassium metabisulphite, sodium metabisulphite, sodium sulfite, sodium hydrogen sulfite, sodium hyposulfite |
¶þÑõ»¯Áò£¬½¹ÑÇÁòËá¼Ø£¬½¹ÑÇÁòËáÄÆ£¬ÑÇÁòËáÄÆ£¬ÑÇÁòËáÇâÄÆ£¬µÍÑÇÁòËáÄÆ |
|
Bleaching agent¡¢Preservative¡¢Antioxidant |
Paid Service |
| 235 |
natamycin |
ÄÉËûùËØ |
|
Preservative |
Paid Service |
| 475 |
polyglycerol esters of fatty acids£¨polyglycerol fatty acid esters£© |
¾Û¸ÊÓÍÖ¬·¾Ëáõ¥ |
|
Emulsifier¡¢Stabilizer¡¢Thickener¡¢Anticaking agent |
Paid Service |
| 334£¬¡ª |
L£¨+£©-tartaric acid£¬dl-tartaric acid |
L£¨+£©-¾ÆʯËᣬdl-¾ÆʯËá |
|
Acidity regulator |
Paid Service |
| 234 |
nisin |
ÈéËáÁ´Çò¾úËØ |
|
Preservative |
Paid Service |
| 200;202 |
sorbic acid£¬potassium sorbate |
ɽÀæËá¼°Æä¼ØÑÎ |
|
Preservative¡¢Antioxidant¡¢Stabilizer |
Paid Service |
| 472e |
diacetyl tartaric acid ester of mono(di)glycerides(DATEM) |
Ë«ÒÒõ£¾ÆʯËᵥ˫¸ÊÓÍõ¥ |
|
Emulsifier¡¢Thickener |
Paid Service |
| ¡ª |
octyl and decyl glycerate |
ÐÁ£¬¹ïËá¸ÊÓÍõ¥ |
|
Emulsifier |
Paid Service |
| 280;281;282 |
propionic acid, sodium propionate, calcium propionate |
±ûËá¼°ÆäÄÆÑΡ¢¸ÆÑÎ |
|
Preservative |
Paid Service |
| 640 |
glycine |
°±»ùÒÒËᣨÓÖÃû¸Ê°±Ëᣩ |
|
Flavor enhancer |
Paid Service |
| 219;214;215 |
p-hydroxy benzoates and its salts (sodium methyl?p-hydroxy benzoate£¬ethyl?p-hydroxy benzoate£¬sodium ethyl p-hydroxy benzoate) |
¶ÔôÇ»ù±½¼×Ëáõ¥À༰ÆäÄÆÑΣ¨¶ÔôÇ»ù±½¼×Ëá¼×õ¥ÄÆ£¬¶ÔôÇ»ù±½¼×ËáÒÒõ¥¼°ÆäÄÆÑΣ© |
|
Preservative |
Paid Service |
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China Permitted Food Additives
